Brigante with rosmary
Brigante’s milky aroma combined with Rosemary’s flavour. The result is a unique cheese which reminds all the Mediterranean perfumes and fragrances. Its delicate but intense aroma can be paired with a glass of elegant white wine.
2.For veggie Mediterranean-style antipasti, especially combined with dried apricots and dates.
3.Served as a table chees with fresh tomatoes, or as an appetizer.
4.We would definitely recommend a pairing with Vermentino wine, in a perfect Sardinian marriage!