Brigante with red pepper

Brigante’s mild flavor combined with the red peppers’ tangy taste. The result is vibrant colored sheep cheese.
1.Delicious with roasted meat or for special Risottos.
2.Served as a table cheese or as an appetizer.
3.Pairs well with full-bodied red wines, such as Sardinian Cannonau.

Product Specifications

120 days from packing date
1,5 Kgs/4 pcs per box vacuum packed. TI: 6 boxes per layer / HI: 10 layers per pallet. 
Case dimensions
mm 330 L x 330 W x 95 H.
100% pasteurized sheep’s milk, salt (salted in brine), animal rennet, red peppercorn
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